Lots of Water
but I still have turnips, radishes, kohlrabi, pac choi, kale, and scallions
and at home I have lettuce, arugula, romaine, mustard greens, collards, and more kale.
I look at this picture and it reminds me more of spring more than winter.
Here is a picture of the same area without all the water, taken about a month ago.
One cooler full of young cabbage, that I will be making into sauerkraut today.
This will be my first time making sauerkraut, I will have to do a post if it comes out good.