Today I dug a little bit of garlic for this weekends markets. I will be digging the rest of my garlic over the next couple weeks. Fresh dug garlic is wonderful, since it has not yet been dried it will not store for long (unless you dry them), but it is the juiciest garlic you will ever taste!
Romanian Red Garlic and Georgia Fire Garlic
And here are a few more pictures that I took from around the farm.