2015 Real Veggies Farm Pictures

Saturday, October 24, 2015

Upcoming Event - November 7th 2015

Our next event will be at the 4th Annual Medina Early Childhood PTA Harvest & Holiday Craft Fair on November 7th 2015.  We will have our pasta, jams, jellies, bread, and gift baskets available.  Hope to see everyone there!
You can check out their facebook page for a list of the other vendors that will also be attending:  https://www.facebook.com/events/974506792588398/



Craft Show Pictures

Today we were at the Relay for Life Craft Show, this was our first craft show, before this we have always just done farmers markets.  Thanks to everyone who came by today our first craft show was a success.  It was so nice to be set up inside, we did not have to worry about the sun, wind, or cold.  This was another first for us.

Our table at the Relay for Life Craft Show 


One of the challenges for me was trying to figure how to fit everything on one 6ft. table.  That was fun, but I did it!  I had to build a couple of displays, but in the end I think it looked pretty nice.

 Building my new bread display.


 The finished product at the show.  I think it worked out pretty good.


Thursday, October 22, 2015

Relay for Life Craft Show - October 24th

Just a reminder to let everyone know that we will be at the Relay for Life Craft Show at Erhart/York Fire Station at the intersection of State Rt. 18 and Columbia Road (Rt. 252).  It is this Saturday October 24th for 10am to 3pm.  We will have pasta, jams, jellies, bread, and gift baskets.  Hope to see everyone there! 




Tuesday, October 20, 2015

Garlic Planting Time!

It is garlic planting time, and today I was able to get a lot of my garlic in the ground.  I planted at total of 16 different varieties.  My garlic garden at home is now full, and tomorrow I will be planting more out at the farm.

Garlic waiting to be planted.
 

Garlic garden at home all planted.

Saturday, October 17, 2015

Introducing New Garlic Herb Buns!

For a while now I have been wanting to make up some buns out of the same dough that I use to make my garlic herb braided bread, well yesterday I finally made some!  I had a couple bags today at the at the Valley City Farmers Market, as a trial, and I will defiantly be making them again.  I plan to have some next Saturday at the Erhart/York Craft Fair.  I can not wait to make up a sandwich with these buns, they do taste great by themselves though.

New Garlic Herb Buns
Just like the our famous Garlic Herb Braided Bread, but in a bun!


Thursday, October 15, 2015

Pancakes with Veggies

This morning I decided to make pancakes for breakfast.  I made my buttermilk oatmeal pancakes.  When I had about a quarter of the batter left I came up with the idea to add some of my veggies to the mix.  I chopped up real fine, a sweet pepper, tomato, some kale, and a small summer squash.  I then added it all to the pancake batter and cooked just like I did the rest of the pancakes.  It gave the pancakes a nice hearty vegetable taste.


So next time you are making up your favorite pancakes try adding some veggies for something a little different.

Upcoming Event- October 24th 2015

This weekend Saturday October 18th 2015 we will be selling at the Valley City Farmers Market location from 9am- Noon.  Our normal location.

We will have all our normal goodies: pasta, jams, jellies, gift baskets, bread, cut flowers- dahlias, veggies such as tomatoes, peppers, summer squash, radishes, scallions, greens, lettuce, carrots, beans, and more.

I am still not sure if we will be setting up the following weekend (Saturday 10-24) at Valley City, I will let everyone know when the time comes closer.

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Next Saturday October 24th 2015 we will be at the Erhart/York Firefighters Association 4th Annual Craft Show, from 10am- 3pm.  It is located at the corner of 252 and 18.  This will be our first time at this event.

We will have our pasta, jams, jellies, our gift baskets, bread, and maybe some other things.  Hope to see everyone there!

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Tuesday, October 13, 2015

Pumpkin Festival Pictures

Here are some pictures of our table at the Country Pumpkin Festival this past Saturday at Brunswick.  Unfortunately I did not get to take any pictures from around the event like I had been planning on ended up getting too busy and did not get a chance.  I guess I will have to wait until next year to get more pictures.

Our tables at the Pumpkin Festival, we had:
pasta, bread, veggies, herbs, apples, cut flowers, jams, jellies, butters, and gift baskets. 


Real Veggies Farm Gift Baskets
Consisting of:
4 pasta of choice
2 jellies, jams, and butters of choice
3 recipe cards of choice
tissue paper, bow, and to from card, of choice
and of course the basket is included


 Our pasta display at the market
We had 22 different varieties of pasta this past weekend

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Brunswick Farmers Market
Brunswick Farmers Market has come to an end for the season (so sad).  I would like to once again thank all my wonderful customers, and hope to see everyone again next year in June when the market starts again.

Valley City Farmers Market
We will still be at Valley City Farmers Market this weekend.  I am not sure how much longer we will be still setting up at Valley City, it should start getting colder now and a frost is coming soon.  I will keep everyone updated here.

Fall/Winter Plans
I am planning on going to some events around the area this fall and winter.  I already have a few events in mind and will be posting info here about where I will be selling.
Also if anyone is interested in any veggies, pasta, jams, jellies, bread, and gift baskets send me an email.  Email and list of what is available is on the right side of the page.

Monday, October 12, 2015

Eggs and Veggies for Breakfast

I have been so busy lately preparing for the Pumpkin Festival I have not had a chance to make up a really good breakfast.  So since the Pumpkin Festival is over now I figured I had to make up a really good breakfast.

Chopped up scallions, shallots, summer squash, peppers, tomatoes, kale, and swiss chard.
All of which I added to the eggs.

Scrambled Eggs with Veggies, and Toasted Onion Bread

You can use any combination and quantity of veggies that you wish here is what I used.

Ingredients:
Scallions
Shallot
Sweet Peppers 
Tomatoes
Kale and Swiss Chard
Summer Squash
Garlic Clove
A little Basil
1 Pound Ground Pork
Eggs with a little Milk
Mozzarella Cheese
2 tablespoons butter

Directions:
Over medium heat add the butter, scallions, shallot, and ground pork.  Cook until meat begins to cook through.  Then add the peppers and summer squash.  When they begin to soften add kale, swiss chard, garlic, basil, tomatoes, eggs and milk.  Just before you remove from heat add the cheese, mix to melt cheese and remove from heat.

I like to toast up some bread, and eat the scrambled eggs with the toast kind of like a sandwich.


Thursday, October 8, 2015

Brunswick Pumpkin Festival

This weekend Brunswick Farmers Market is going to be having the second annual Pumpkin Festival.  This year the Pumpkin Festival will run for two days, Saturday 10am- 5pm, and Sunday 10am- 4pm, at the Heritage Farm, 4613 Laurel Road, home of the Brunswick Area Historical Society.  There will be free parking, free entry, free face painting and free grab bags for the kids.  And this year it is going to be big, over 80 vendors will be selling a variety of items such as vegetables, fruits, baked goods, popcorn, bread, pasta, lots and lots of pumpkins, flowers, mums, jams and jellies, caramel apples, dog treats, jewelry, wood crafted games and other items, gift items and holiday items.  There will also be live music and some of the vendors will be bringing their farm animals along to add to the fun.

We will have all our regular items for sale plus some other special items just returning for the Pumpkin Festival, such as Kale Bread, Garlic Rigatoni Pasta, Garlic Pasta Shells, Beet and Kale Rigatoni, Lemon Pepper Poppy Seed Rigatoni, Leeks, Shallots, Apple Nut Bread, Colored Carrots, and More!!

We will also have gift baskets available at the market so if you are looking for a great gift for someone we have what you are looking for.  The gift baskets are only $25 and include 4 bags of pasta, 2 jellies, jams or butters, 3 recipe cards, of course the basket, and tissue paper, to from card, and bow color of choice.  I will have some already made up at the market or I can make up personalized baskets at the market, just for you!

More about the Pumpkin Festival.

Garlic Pasta

Just bagged up some garlic rigatoni and garlic pasta shells for the Pumpkin Festival this weekend.


If you have never had my garlic pasta, I make it with my own fresh garlic so it is nice and garlicky.