For a while now I have been wanting to make up some buns out of the same dough that I use to make my garlic herb braided bread, well yesterday I finally made some! I had a couple bags today at the at the Valley City Farmers Market, as a trial, and I will defiantly be making them again. I plan to have some next Saturday at the Erhart/York Craft Fair. I can not wait to make up a sandwich with these buns, they do taste great by themselves though.
New Garlic Herb Buns
Just like the our famous Garlic Herb Braided Bread, but in a bun!
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