We are going to be attending our first craft show of 2017 this weekend. We will be at the Brunswick Kiwanis Spring Craft Fair, at the Brunswick Recreation Center, on Saturday March 4th, from 10am- 3pm. We will have pasta, bread, and pizzelles. Hope to see everyone there!
Tuesday, February 28, 2017
Tuesday, February 7, 2017
Real Veggies Farm Garlic
Here are the varieties of garlic that I currently have in the ground and will be digging up in July.
Chet's Italian Garlic
#1
Soft Neck (Artichoke)
Nice Medium Taste, HOT Raw
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Red Tochliavari Garlic
#2
Soft Neck (Artichoke)
Mild Flavor
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Inchelium Garlic
#3
Soft Neck (Artichoke)
Medium Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Korean Red Garlic
#4
Hard Neck (Rocambole)
Strong Flavor, HOT
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Bogatyr Garlic
#5
Hard Neck (Marbled Purple Stripe)
Medium Strong Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Khabar Garlic
#6
Hard Neck (Marbled Purple Stripe)
Medium Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Musik Garlic
#7
Hard Neck (Porcelain)
Nice Strong Flavor, Large Cloves
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Romanian Red Garlic
#8
Hard Neck (Porcelain)
Strong Flavor, HOT
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
German White Garlic
#9
Hard Neck (Porcelain)
Strong Flavor, Large Cloves
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Latina Italian Garlic
#10
Soft Neck (Silver Skin)
Very Nice Medium Strong Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
German Red Garlic
#15
Hard Neck (Rocambole)
Full Body Robust Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Carpathian Garlic
#17
Hard Neck (Rocambole)
Hot & Spicy
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Siberian Garlic
#18
Hard Neck (Rocambole)
Lots of Heat, Raw
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Georgian Fire Garlic
#20
Hard Neck (Porcelain)
Pleasant Strong Flavor, HOT Raw
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Chinese Red Garlic
#21
Medium Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
I also have some new varieties in the ground, but I will be saving most of what I have in the ground, of those varieties, for planting this year, so that way I will have more next year. When I start to dig out the new garlic varieties in July I will have to do a post on the new varieties and how they did.
#9
Hard Neck (Porcelain)
Strong Flavor, Large Cloves
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Latina Italian Garlic
#10
Soft Neck (Silver Skin)
Very Nice Medium Strong Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
German Red Garlic
#15
Hard Neck (Rocambole)
Full Body Robust Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Carpathian Garlic
#17
Hard Neck (Rocambole)
Hot & Spicy
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Siberian Garlic
#18
Hard Neck (Rocambole)
Lots of Heat, Raw
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Georgian Fire Garlic
#20
Hard Neck (Porcelain)
Pleasant Strong Flavor, HOT Raw
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Chinese Red Garlic
#21
Medium Flavor
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
I also have some new varieties in the ground, but I will be saving most of what I have in the ground, of those varieties, for planting this year, so that way I will have more next year. When I start to dig out the new garlic varieties in July I will have to do a post on the new varieties and how they did.
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